Gluten-free V100 Valrhona Chocolate Layer Cake with Upcycled Orange Peel (5" x 4")

Celebrate the 100th anniversary of Valrhona with "The V100." Each layer of this masterpiece is crafted with care and purpose while promoting sustainability using upcycled orange peels!

A base of upcycled orange peel marmalade is paired with a chocolate flourless biscuit, followed by a nutty and flavourful hazelnut dacquoise. The middle layer features a luxurious dark chocolate mousse (70%), made with high-quality Valrhona chocolate. The cake is then finished with a decadent layer of dark chocolate ganache (70%), highlighting the rich and complex flavours of Valrhona's chocolate.

Indulge in this delicious cake while also supporting sustainability efforts with the use of upcycled orange peels.

Net Weight: 400g

Allergens: Contains egg, and nuts.

Storage & Shelf life: Best consumed on the date of purchase. Refrigerate for up to 7 days.