GOURMET MEALS
(Pre-order in advance 2 days for Ready-To-Eat meals)
Padang Beef Rendang with Upcycled Coconut Spent (2-3 pax)
SGD 30.00
Punjabi Chole with Upcycled Eggshell Moromi Salt (2-3 pax)
SGD 30.00
Butter Chicken with Upcycled Eggshell Salt (2-3 pax)
SGD 30.00
Royal Indochine Laab with Upcycled Okara (Vegetarian) (2-3 pax)
SGD 30.00
Myanmar Mohinga with Upcycled Banana Stem (2-3 pax)
SGD 30.00
Kashmiri Lamb Shank with Upcycled Eggshell Salt (2-3 pax)
SGD 30.00
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